Cross-section through the head, showing the nasal cavity. The nose contains cells that form part of the olfactory (smelling) system which enables us to detect smells. Behind each nostril is an air passage, or nasal cavity, about as large as a thumb. Lining the roof is a membrane that contains around 25 million smell sensors. At the tip of each sensor are between 10 and 20 tiny, hair-like cilia. When the cilia are touched by breathed-in odours, their sensors send messages along neurons to the brain, enabling you to "experience" the smell. The nose can detect around one trillion odours. Sniffing draws extra air into the upper nasal cavity to make smelling more efficient.
A micrograph (a photo taken through a microscope) of the cilia—tiny hairs—lining the inside of the nose. Along with mucus, the...Read More >>A micrograph (a photo taken through a microscope) of the cilia—tiny hairs—lining the inside of the nose. Along with mucus, the cilia trap dust particles in the air breathed in.
Inside the nose
As well as detecting odours, the nose also warms, moistens and filters breathed-in air before it travels to the lungs. Stiff hairs inside each nostril remove larger particles of dust from the air. Mucus, a thick, sticky fluid released by the mucous membrane, moistens the air and traps smaller particles, bacteria and viruses. Tiny cilia on the nasal cavity’s lining move dust- and germ-laden mucus to the throat where it is swallowed. Sneezing removes particles that irritate the mucous membrane.
The sense of smell is closely linked to the part of the brain that deals with memory and feeling.
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